This big-batch vodka cocktail mixes the best of the fall season — coffee and pumpkin spice! There are few seasonal flavor combinations that get people this excited about the season. It's the perfect cocktail for fall parties and get togethers in the winter for those who aren't ready to let the pumpkin flavors fade.
Even though we amped up the seasonality of this classic cocktail, we still kept it easy with just six ingredients. Real cold brew coffee, pumpkin syrup, and pumpkin pie spice adds nice warm notes to every sip. Give each cup a generous sprinkle on the top for a little something extra that takes everyone's drink to another level.
What Is A White Russian Cocktail?
A traditional White Russian cocktail stems from the Black Russian cocktail (made from vodka and coffee liqueur). A White Russian is a simple and creamy 3-ingredient drink made with vodka, coffee liqueur, and heavy cream. Even though it's easy to make this individually, we recommend mixing up a big batch to serve a crowd. This spin with real coffee, pumpkin syrup, and pumpkin pie spice starts with a bottle of vodka and serves 12.
How To Serve A White Russian
These pumpkin spice White Russian cocktails are ideal for any fall party. Whether you're gathering friends and family for a big football game, adult Halloween party, Friendsgiving, or any formal holiday party, a big batch will serve a crowd. Set glasses beside a beverage dispenser with some ice and let guests serve themselves.
For an extra cold drink, keep your vodka in the freezer where it will remain liquid. When you mix it all together in the dispenser, you'll have an icy cold beverage compared to starting with vodka straight out of the liquor cabinet.
Ingredients
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750 milliliters vodka (1 bottle)
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2 cups cold brew coffee
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1 cup half and half
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1 cup coffee liqueur
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1/2 cup pumpkin spice syrup (such as Monin)
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1 tsp pumpkin pie spice
Directions
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Combine vodka, coffee, half-and-half, coffee liqueur, and pumpkin spice syrup in a pitcher or beverage dispenser. Stir well to combine. Serve in rocks glasses over ice sprinkled with pumpkin pie spice.
Nutrition Facts (per serving)
| 270 | Calories |
| 2g | Fat |
| 18g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 12 | |
| Calories 269.6 | |
| % Daily Value * | |
| Total Fat 2.2g | 3% |
| Saturated Fat 1.4g | 7% |
| Cholesterol 7.1mg | 2% |
| Sodium 23.5mg | 1% |
| Total Carbohydrate 18.4g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 18.3g | |
| Protein 0.7g | 1% |
| Vitamin D 0mcg | 0% |
| Vitamin C 0.2mg | 0% |
| Calcium 24.4mg | 2% |
| Iron 0.5mg | 3% |
| Potassium 62.1mg | 1% |
| Fatty acids, total trans 0.1g | |
| Vitamin D 0.4IU | |
| Alanine 0g | |
| Arginine 0g | |
| Ash 0.4g | |
| Aspartic acid 0g | |
| Caffeine 21.8mg | |
| Carotene, alpha 0mcg | |
| Choline, total 4.8mg | |
| Copper, Cu 0mg | |
| Cystine 0g | |
| Energy 1127.6kJ | |
| Fluoride, F 36.4mcg | |
| Folate, total 1.4mcg | |
| Glutamic acid 0.1g | |
| Glycine 0g | |
| Histidine 0g | |
| Isoleucine 0g | |
| Leucine 0.1g | |
| Lysine 0g | |
| Methionine 0g | |
| Magnesium, Mg 5.3mg | |
| Manganese, Mn 0mg | |
| Niacin 0.1mg | |
| Phosphorus, P 25.8mg | |
| Pantothenic acid 0.2mg | |
| Phenylalanine 0g | |
| Proline 0.1g | |
| Retinol 19.2mcg | |
| Selenium, Se 0.8mcg | |
| Serine 0g | |
| Theobromine 0mg | |
| Threonine 0g | |
| Vitamin E (alpha-tocopherol) 0.1mg | |
| Tryptophan 0g | |
| Tyrosine 0g | |
| Valine 0g | |
| Vitamin A, IU 71.4IU | |
| Vitamin A, RAE 19.6mcg | |
| Vitamin B-12 0mcg | |
| Vitamin B-6 0mg | |
| Vitamin K (phylloquinone) 0.3mcg | |
| Water 108.1g | |
| Zinc, Zn 0.1mg | |
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
